Tomato Ketchup with Sundried Tomatoes Low FODMAP 270g

Bays Kitchen Tomato Ketchup with Sundried Tomatoes is a low FODMAP condiment designed for IBS-friendly diets, while remaining gluten-free, dairy-free and vegan. This ketchup pairs a classic tomato base with the depth of sundried tomatoes and is prepared without onion or garlic to minimize digestive triggers, yet still delivers robust flavor.

• Size: 270 g bottle with an easy-pour cap for mess-free applications.
• Dietary compatibility: Low FODMAP (IBS-friendly), gluten-free, dairy-free and vegan.
• Key formulation: Onion- and garlic-free to minimize triggers without sacrificing tomato taste.
• Flavor profile: Rich tomato notes enhanced by sundried tomato for depth and a subtle sweetness.
• Usage: Ideal for dipping fries or grilled foods, sandwich toppings, burger condiments, or as a marinade base.
• Storage: Store in a cool, dry place; refrigerate after opening.

Designed for anyone managing digestive symptoms who still wants a bold, tomato-forward ketchup. It pairs well with grilled meats, roasted vegetables, and homemade fries, offering a versatile alternative to standard ketchup without compromising on taste.