Organic Soya Chunks 200g

Organic Soya Chunks 200 g are a gluten-free textured vegetable protein (TVP) made from organic soybeans. The beans are cold-pressed to remove oil, then steamed under pressure and dried to form tender, substantial chunks that readily absorb the flavors of curries, stews, and sauces. This plant-based protein is suitable for vegan and vegetarian diets and carries organic certification.

Key features and uses:

• Net weight: 200 g; organic certified; dairy-free and gluten-free
• Rehydration: soak in hot water or vegetable stock for 5–10 minutes, then drain
• Texture: holds shape with a hearty, meat-like bite when cooked in stir-fries, chili, tacos, casseroles, or sauces
• Protein-rich alternative to meat in everyday meals, designed to absorb curry spices, paprika, cumin, and other seasonings

Why choose this product: it provides a convenient, versatile protein option that integrates easily into weeknight meals without animal products, while maintaining a clean ingredient profile and gluten-free status.