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Organic Seeded Breakfast Rolls 188g

£3.59
Tax included, shipping and discounts calculated at checkout.

Description

Organic Seeded Breakfast Rolls (188 g) provide a fibre-rich, naturally gluten-free bread option built around a trio of seeds. The seed blend features sunflower seeds, linseeds, and sesame seeds, delivering texture and nutrition in every bite while highlighting organic credentials.

  • Net weight: 188 g
  • Seed blend: sunflower seeds, linseeds, sesame seeds
  • Dietary: organic and certified gluten-free
  • Typical uses: toast, breakfast sandwiches, sides
  • Texture and appearance: seed-speckled crust with a soft crumb that toasts well

Ideal for gluten-free breakfasts, light lunches, or snacks, these rolls toast evenly and pair with eggs, avocado, or jam. The packaging is designed to retain freshness, helping maintain seed texture and crumb from first to last bite.


Ingredients: Water, Corn Starch*, Natural Rice Sourdough* (Rice Flour*, Water), Sunflower Seeds* (6%), Millet Flakes*, Linseed Flour*, Sunflower Oil*, Linseed* (2%), Rice Flour*, Sesame Seeds* (2%), Poppy Seeds* (2%), Corn Flour* (2%), Apple Fibre*, Psyllium Seed Husks*, Pea Protein*, Dextrose*, Sea Salt, Yeast*, Thickener: Guar Gum*, Xanthan Gum, Spices*. *= Certified Organic Ingredients


Other information: Not suitable for sesame, soya, lupin or egg allergy sufferers due to manufacturing methods.


Nutritional Data:

Per 100g:

Energy 210kcal
Fat 10.0g
Of Which Saturates 1.2g
Carbohydrate 20.0g
Of Which Sugars 2.2g
Protein 5.7g
Salt 0.9g
Fibre 8.2g