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Organic Olive Ciabatta Gluten Free 180g

£3.79
Tax included, shipping and discounts calculated at checkout.

Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours

Description

Organic Olive Ciabatta Gluten Free 180g delivers Italian-style bread with an olive-infused flavor and a gluten-free formula. Crafted from organic ingredients, this 180-gram loaf offers authentic texture in a compact size that fits quick meals without compromising dietary needs.

In about ten minutes, it bakes or toasts to a crisp crust while maintaining a soft interior, providing a convenient option for gluten-free households seeking real bread taste.

  • Weight: 180 g
  • Dietary: Organic and gluten-free
  • Flavor: Olive-infused profile
  • Preparation: Bake or toast in about ten minutes for a crisp crust
  • Use cases: Sandwiches, bruschetta, or olive oil dipping
  • Storage: Store in a cool, dry place after opening

Ideal for home cooks seeking a ready-made gluten-free bread with Italian character, it pairs beautifully with cheeses, roasted vegetables, and antipasti, offering a versatile base for casual meals or entertaining.


Ingredients: Water, Corn Starch*, Rice Flour*, Olives* (6.7%), Psyllium*, Invert Sugar*, Chickpea Flour*, Oats* (Gluten Free), Sunflower Oil*, Millet*, Linseed*, Yeast, Apple Fibre Powder*, Salt, Black Cumin Oil*, Emulsifier: Xanthan Gum, Thickener: Guar Gum*, Chickpea Protein*, Tomatoes*, Basil*, Rosemary*. *=Certified Organic Ingredients


Other information: Not suitable for sesame, soya, lupin, nuts, dairy or egg allergy sufferers due to manufacturing methods.


Nutritional Data:

Per 100g:

Energy 172kcal
Fat 5g
Of Which Saturates 0.6g
Carbohydrate 27g
Of Which Sugars 2.1g
Fibre 5.7g
Protein 3.9g
Salt 1.6g