Organic Japanese Tamari Soya Sauce - Single Strength 150ml

ClearSpring's Organic Japanese Tamari Soya Sauce is a single-strength tamari crafted in Japan by a producer with more than fifty years of brewing experience. Made from whole soybeans and fermented using traditional methods, it is aged nine months at Mount Ena in the southern Japanese Alps, yielding deep umami and a smoother finish.

The 150 ml bottle provides a versatile kitchen staple. Use it as a dipping sauce for grilled vegetables or tofu, a finishing glaze for stir-fries, or a marinade for grains and roasted dishes. Its robust yet approachable flavor amplifies simmered sauces without overpowering other ingredients.

• Size: 150 ml
• Formulation: organic tamari, single-strength
• Ingredients: whole soybeans; naturally fermented
• Origin: produced in Japan with 50+ years of brewing experience; aged nine months at Mount Ena

Ideal for cooks seeking authentic Japanese flavor with organic sourcing and traditional craftsmanship. This tamari pairs well with grain bowls, roasted vegetables, and miso-based dishes, delivering consistency and depth in everyday cooking.