Organic Italian Extra Virgin Olive Oil 1000ml

Organic Italian Extra Virgin Olive Oil, 1000 ml, is produced from certified organic olives and cold-pressed at room temperature to preserve delicate aroma and nutrients. The oil is filtered twice through paper filters to remove sediments while retaining flavor, and nitrogen-packed in anti-UV bottles to protect freshness by limiting light exposure. No bleach, chemical additives, or solvents are used at any point.

• Packaging: 1000 ml bottle designed to maintain freshness; anti-UV shielding with nitrogen flush.
• Processing: cold-pressed at ambient temperature; gentle filtration to preserve aroma and nutrients.
• Quality: produced from certified organic olives; free from bleach or solvents; rich in antioxidants.
• Nutritional profile: contains omega-9 oleic acid with omega-6 and omega-3 essential fatty acids and vitamins.
• Uses: ideal for finishing salads, drizzling over vegetables, or finishing grilled fish and pasta.

Designed for family kitchens and regular cooks, this oil provides a pure, consistent flavor profile that enhances classic Italian dishes while supporting daily nutrition.