Organic Genmaicha Japanese Green Tea with Roasted Rice 90g

Our Organic Genmaicha Japanese green tea with roasted rice blends fine green tea leaves with toasted brown rice for a nutty, gently sweet cup. Grown in the hills around Kyoto, the terroir contributes to consistent flavor and high-quality harvests.

Processing follows the traditional Sencha method: freshly harvested leaves are steamed, rolled, and then blended with roasted rice to lock in full flavor. The tea is estate-packed to preserve maximum freshness and aroma from harvest to cup. Net weight: 90 g. Ingredients: organic green tea, roasted brown rice.

Brewing guidance: use water around 80°C (176°F) and steep 2–3 minutes. This Genmaicha offers a nuanced aroma and balanced cup that pairs well with light meals such as sushi or grilled vegetables. It presents a caffeine-friendly, daily option for tea lovers seeking a comforting, well-rounded tea experience.

• Size: 90 g
• Origin: Hills around Kyoto, Japan
• Ingredients: Organic green tea, roasted brown rice
• Packaging: Estate-packed to lock in flavour
• Best with: Sushi, grilled vegetables