Organic Fermented Green Peppercorns 100g- 1* Great Taste Award

These Organic Fermented Green Peppercorns in brine are packaged in a 100 g jar. Certified organic by the Soil Association (UK) and produced through traditional fermentation, they offer authentic depth and complexity to a broad range of dishes. The 2022 1-star Great Taste Award reflects their distinctive, chef-friendly profile.

Flavor opens with a bright green pepper aroma and a subtle tang from the brine, delivering a savory kick that enhances sauces and meats without overpowering other ingredients. Use them straight from the jar to save prep time, or mince into dressings and marinades for instant lift.

Key details: Weight 100 g; Certification Soil Association Organic (UK); Method Traditional fermentation; Color Bright green peppercorns.

Best uses include sauces, marinades, dressings, roasts, and pickles, while pairing well with beef, poultry, and vegetables. They complement many pan sauces and add aroma, heat, and depth without adding unnecessary complexity to your cooking process.