Mozzarrisella Vegan Cheese 200g

Mozzarrisella Vegan Cheese (200 g) is a plant-based mozzarella alternative crafted from BioSuRice—100% whole Italian rice germinated with Dolomiti spring water. Artesanally produced without dairy, it uses premium vegetarian ingredients only. It is GMO-free, lactose-free, gluten-free, and soy-free; heart health-free and produced in a dedicated plant. Vegan MozzaRisella Classic offers a delicate taste and a soft texture that suits both families and younger eaters seeking dairy-free options. This fresh, versatile alternative pairs well with vegetables, legumes, and grains, and serves as a reliable substitute in familiar recipes. Uses and preparation: Enjoy plain as a slice, cube for summer salads, or melt over hot dishes. Slim slices are ideal for topping pizza, bruschette, sandwiches, toasts, and piadinas. The original clip packaging preserves quality and shelf life; once opened, refrigerate and consume within a few days. Specifications: 200 g; germinated whole Italian rice; spring water; allergen-free profile (GMO-free, lactose-free, gluten-free, soy-free); heart health-free; produced in a dedicated facility.