Gluten Free Seeded Bread Mix. Makes 1 Loaf or 10 Rolls. 500g

The Gluten Free Seeded Bread Mix, supplied as a 500 g pack, bakes a single loaf or ten soft rolls without gluten. Its five-seed blend adds texture and flavor while the crumb remains light and airy. With only water and oil required, you can achieve reliable results in a straightforward, repeatable process.

Certified for gluten-free baking, this mix supports diverse dietary needs and is Coeliac UK, vegan, and kosher certified. It is designed for use with standard domestic ovens and typical bread-baking equipment, offering consistent performance for gluten-free bakers.

• Size and yield: 500 g pack yields one loaf or 10 rolls
• Key ingredients: five-seed blend for crunch and aroma
• Easy preparation: just add water and oil
• Dietary certifications: gluten-free, Coeliac UK, vegan, kosher
• Ideal applications: sandwiches, toast, soups and salads

This bread mix provides a reliable gluten-free option for homes, schools, and workplaces seeking high-quality bread that doesn’t compromise on taste or texture.