Gluten Free Mild Curry Paste - 190g

Gluten Free Mild Curry Paste – 190 g is a ready-to-use curry base that blends ripe tomatoes, onions, garlic, and traditional curry spices to deliver a warm, approachable flavor with gentle heat.

The gluten-free formula supports quick, everyday curries and is compatible with vegetables, chicken, fish, and plant-based proteins. Use by sautéing aromatics, then whisking in the paste and simmering with water, stock, or coconut milk to taste. In minutes you’ll have a smooth sauce for your dish.

Why it stands out: the paste provides reliable depth without gluten, and its mild profile makes it easy to adjust to personal heat preferences. A 190 g jar yields multiple portions, making weeknight meals fast without sacrificing flavor.

Specific use cases: a vegetable curry with coconut milk; chicken curry over rice; fish curry with a splash of lime; or a plant-based curry over quinoa. This versatile base helps you create wholesome meals quickly while maintaining authentic curry character.