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The Cultured Collective

FennelApple & Dill Sauerkraut 235g

£5.29
Tax included, shipping and discounts calculated at checkout.


🧊 In-Store Collection Only
This product requires refrigeration and cannot be shipped. Pop in and collect it from us at Greenwich Market!

Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours

Description

Fennel Apple & Dill Sauerkraut 235g is a naturally fermented live sauerkraut, delivering robust notes of aniseed and dill with a soft apple sweetness. A Great Taste Award winner, it uses 100% natural ingredients with no concentrates or artificial preservatives. Traditionally fermented in batches to ensure depth of flavor and consistent quality, it remains unpasteurised to preserve gut-healthy live cultures. The packaging is fully recyclable.

Ideal as a tangy topping for salads, grain bowls, sandwiches, and side dishes, it adds a bright, refreshing contrast to roasted vegetables and grilled proteins. The distinctive fennel, dill, and apple profile offers a versatile flavor bridge between savory and fruit-forward dishes, enhancing everyday meals with natural fermentation benefits.

  • Weight: 235 g
  • Flavor notes: fennel, dill, apple with a hint of aniseed
  • Ingredients: 100% natural; no artificial preservatives
  • Fermentation: traditionally fermented in batches; live cultures
  • Processing: unpasteurised
  • Packaging: fully recyclable

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