Chick Pea Flour Gluten Free Organic 400g

Amisa Organic Chick Pea Flour (gluten-free, organic), also known as gram flour, is a finely milled flour sourced from organic chickpeas. The 400 g pack provides a versatile pantry staple with a pale beige color and a mild, nutty aroma that enhances a wide range of recipes.

This gluten-free flour is suitable for vegan and vegetarian cooking and serves as a natural binder and thickener. Its neutral flavor supports herbs, spices, and sauces, letting other ingredients shine while adding texture and structure to batters and baked goods.

• Gluten-free baking, batters, and pancakes
• Socca and flatbreads
• Falafel, veggie burgers, and fritters
• Natural thickener for soups and stews
• Plant-based binding in vegetarian dishes

Store in a cool, dry place and reseal after opening to maintain freshness. The fine pale beige powder has a mild, nutty aroma that blends easily into recipes, while its organic certification supports clean-label cooking.