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Celtic Sea Salt 500g

£3.99
Tax included, shipping and discounts calculated at checkout.

Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours

Description

Celtic Sea Salt, also known as Sel de Guerande, is hand harvested along the Brittany coast of France using a traditional method that channels seawater through a network of about 20 salt ponds. The salt is sun-dried, unrefined, and free from additives. The fine crystals are simply dehydrated over gentle heat and ground to a consistent granulation, preserving natural minerals.

Its distinctive grey color reflects a mineral-rich profile. The composition is 71–74% sodium chloride, contributing to a nuanced flavor while retaining high bio-available minerals. This 500 g package is organic and 100% natural, making it well-suited for finishing delicate seafoods, vegetables, and meats in professional kitchens.

  • Size: 500 g
  • Material: unrefined sea salt from Brittany, France
  • Color: natural grey (mineral-rich)
  • Processing: hand harvested; sun-dried; dehydrated and ground
  • Composition: 71–74% sodium chloride
  • Use: ideal finishing salt for seafood, vegetables, and grilled meats
  • Compatibility: suitable for salt grinders and contemporary culinary applications
  • Certifications: organic and 100% natural

Ingredients:


Other information:


Nutritional Data: