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Organic Italian Wholewheat Spaghetti 500g

£2.59
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Description

Organic Italian Wholewheat Spaghetti is made exclusively from durum wheat semolina flour using the whole grain. This approach preserves bran and germ for a natural, earthy flavor. Crafted with a traditional authentic Italian recipe and bronze die extrusion, the pasta develops a rough surface that holds sauce and enhances texture with every bite.

Certified organic and vegan, this spaghetti is egg-free and additive-free, produced using artisan techniques and packaged in plastic-free packaging to minimize environmental impact.

Each 500 g bundle features a natural wholewheat color and is ideal with tomato-based sauces, olive oil with garlic, or herb butter. The product supports sustainable, straightforward cooking for everyday meals.

  • Size: 500 g
  • Ingredients: Organic durum wheat semolina flour, whole grain
  • Style: Spaghetti
  • Processing: Bronze die extrusion
  • Diet: Organic, vegan, egg-free, additive-free
  • Packaging: Plastic-free

Ingredients:


Other information:


Nutritional Data: