Organic Japanese Tofu - Silken & Smooth 300g

Experience the creamy, delicate texture of Clearspring Organic Japanese Tofu – Silken & Smooth. This 300 g block is crafted from contract-grown organic soybeans, fresh water, and nigari, a mineral-rich coagulant derived from seawater. Free from defoamers, bleaches, and preservatives, it delivers a true, traditional Japanese tofu experience with a versatility that suits both savory and sweet dishes. Its silky profile shines in miso soups, creamy dressings, smoothies, and gentle vegan desserts, while offering a natural magnesium boost from nigari and a low-fat, high-protein nutrition profile.

• Size: 300 g block
• Ingredients: organic soybeans, water, nigari
• Texture: silken and smooth
• Dietary: vegetarian and vegan-friendly; non-GMO; no preservatives
• Features: natural magnesium content from nigari
• Usage: miso soup, dressings, smoothies, desserts, vegan sauces
• Sustainability: contract-grown under organic guidelines

This tofu is ideal for home cooks and professional kitchens seeking a plant-based protein with authentic texture. It blends smoothly into creamy sauces and desserts without overpowering delicate flavors, and it maintains structure when gently heated. Store refrigerated and use within the product’s shelf life for best results after opening.