🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!




🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!
PLEASE READ!!! DUE TO LOGISTICS LIMITATIONS, CHILLED AND FROZEN PRODUCTS ARE COLLECTION ONLY FROM THE SHOP

Organic Green Curry Coconut Cream - 400ml BPA-free Can 400ml

£2.99
Tax included, shipping and discounts calculated at checkout.

Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours

Description

Organic Green Curry Coconut Cream is a light simmer sauce made from organic coconut milk blended with green chillies, ginger, curry leaves, pepper, cinnamon, turmeric, and a touch of lemongrass, delivering a vibrant green color and aromatic flavor. Packaged in a 400 ml BPA-free can, it uses no emulsifiers or thickening agents, relying on natural ingredients for a clean, authentic curry experience.

  • Size and packaging: 400 ml BPA-free can; store in a cool, dry place; shake well before use.
  • Ingredients: Organic coconut kernel extract (coconut milk), water, organic green chillies, organic lemongrass, sea salt, organic ginger, organic curry leaves, organic pepper, organic cinnamon and organic turmeric.
  • Flavor and usage: Aromatic, light curry sauce. Pour over vegetables, noodles or your preferred protein to create a light, soupy sauce. Add extra chopped chillies for more heat.
  • Storage after opening: Refrigerate contents in a non-metallic container and use within 3 days.

Ideal for quick weeknight meals, this curry pairs well with tofu, chicken, shrimp, or roasted vegetables, serving as a flexible base for soups and noodle bowls.


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