Hatcho Miso 345g
Hatcho Miso 345g is backordered and will ship as soon as it is back in stock.
Pickup currently unavailable at In-Store Inventory
Description
Description
Sanchi Hatcho Miso is a 345 g paste made from soybeans with no cereal grains, crafted using a traditional two-year fermentation. The paste rests in cedarwood kegs and is pressed under a heavy load of rocks to develop its intensity.
This extended aging yields a deeply savory, umami-rich miso that stands up to long cooking and serves as a robust base for miso soup. Its concentrated profile allows cooks to add depth to broths, stews, and slow-simmered dishes without overwhelming other flavors.
- Size: 345 g
- Ingredients: soybeans (no cereal grains)
- Aging: two years
- Fermentation method: cedarwood kegs, rock-pressed
- Primary use: base for miso soup; suitable for long cooking
Hatcho Miso 345g
Hatcho Miso 345g is backordered and will ship as soon as it is back in stock.
Ingredients:
Other information:
Nutritional Data:
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