Organic Gluten Free Red Lentil & Brown Rice Pasta 250g

Organic Gluten Free Red Lentil & Brown Rice Pasta is a 250 g package of bright orange fusilli crafted from a protein-rich blend of red lentil flour and brown rice flour. Produced in Italy by second-generation millers, this pasta delivers a firm bite and a distinctive, nutty lentil flavor that holds up to hearty sauces.

Gluten-free and organic, it suits gluten-sensitive diets while remaining appealing for the whole family. The vibrant color and textured finish enhance tomato-based sauces, olive oil, and vegetable-forward preparations, making it a versatile choice for everyday meals. The lentil-rice combination contributes extra texture and nutrition, offering more protein than traditional wheat pasta and supporting balanced, satisfying dishes. This product is organic and counts as one of your 5-a-day, helping to integrate plant-based variety into meals.

Key details
Ingredients: red lentil flour, brown rice flour
Size: 250 g
Color/shape: bright orange fusilli
Dietary: organic, gluten-free
Origin: crafted in Italy by second-generation millers