MANI Organic Kalamata Extra Virgin Olive Oil 500ml

MANI Organic Kalamata PDO single-variety extra virgin olive oil is produced exclusively from organically grown Koroneiki olives harvested in the Kalamata region. The olive trees are traditionally managed, and the olives are hand-picked before being cold extracted at local mills. This produces a balanced oil with a light green color, a fresh, fruity aroma, mildly nutty notes, and a distinctive peppery finish.

• Origin and variety: Kalamata PDO, Koroneiki olives, organic farming
• Size: 500 ml bottle
• Extraction: cold-pressed in local mills
• Appearance and aroma: light green oil with a fresh, fruity aroma and mildly nutty notes
• Finish: distinctive peppery finish
• Best uses: ideal for fish, salads, and roasted vegetables; great as a finishing drizzle
• Storage: store in a cool, dark place away from heat and light

This oil supports cooks who value regional authenticity and organic farming, offering a pure olive flavor that complements bright, simple dishes.