🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!




🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!
PLEASE READ!!! DUE TO LOGISTICS LIMITATIONS, CHILLED AND FROZEN PRODUCTS ARE COLLECTION ONLY FROM THE SHOP

Dark Salt Plant-Based Cashew Nut Butter 200g

£4.79
Tax included, shipping and discounts calculated at checkout.


🧊 In-Store Collection Only
This product requires refrigeration and cannot be shipped. Pop in and collect it from us at Greenwich Market!


Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours


Description

Dark Salt Plant-Based Cashew Nut Butter, 200 g is a rich, savory dairy-free spread crafted from 100% natural ingredients and packaged in plastic-free materials. Built on a creamy cashew base, it delivers depth and smoothness with a distinctive dark salt finish, offering a restaurant-quality taste without compromise.

Designed for versatility, this plant-based butter substitutes directly for dairy in your cooking and baking. It melts into mashed potatoes, enriches risottos, glazes roasted vegetables, or simply spreads on toast for a quick, flavor-forward bite. The 200 g jar provides convenient portioning for everyday meals or batch cooking.

  • Size and packaging: 200 g jar with 100% plastic-free packaging
  • Base and flavor: cashew-based, dairy-free butter substitute with dark salt
  • Use cases: toast spread, risotto finishing, mashed potatoes, roasting trays
  • Diet and compatibility: vegan, plant-based, free from dairy
  • Quality and ethics: natural ingredients, restaurant-quality taste

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