🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!




🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!
PLEASE READ!!! DUE TO LOGISTICS LIMITATIONS, CHILLED AND FROZEN PRODUCTS ARE COLLECTION ONLY FROM THE SHOP

Umami Paste with Ginger 150g

£4.69
Tax included, shipping and discounts calculated at checkout.

Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours

Description

Umami Paste with Ginger (150 g) is a traditional Japanese condiment that deepens savory depth in everyday cooking. Ground from koji-fermented rice and blended with soy sauce and fresh ginger, it creates a concentrated paste that enhances flavor without dominating it. Fermentation with koji develops natural sweetness and a pronounced umami, while the ginger note adds brightness.

This versatile paste pairs with vegetables and proteins alike, and its compact jar makes it ideal for quick weeknight meals, batch sauces, soups, and dressings. Use as a marinade or glaze, stir into broths, or fold into stir-fries for depth without adding extra ingredients.

  • Size and ingredients: 150 g jar; koji-fermented rice, soy sauce, fresh ginger.
  • Versatile uses: marinades for meat, poultry, tofu, or seafood; soups, stir-fries, and finishing glazes.
  • Flavor profile: concentrated umami with natural sweetness and a bright ginger finish.

Ingredients:


Other information:


Nutritional Data: