🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!




🌴 Please note: We are on holiday from the 20th June 2026, orders placed after 18th June 2026 will be processed on our return on 5th July. Thank you for your understanding!
PLEASE READ!!! DUE TO LOGISTICS LIMITATIONS, CHILLED AND FROZEN PRODUCTS ARE COLLECTION ONLY FROM THE SHOP

Organic Spelt Wholemeal Flour 1kg

£3.09
Tax included, shipping and discounts calculated at checkout.

Pickup available at Greenlands Health Store (Greenwich)

Usually ready in 24 hours

Description

Organic Spelt Wholemeal Flour 1kg is stoneground from organic spelt, an ancient grain that delivers a distinctive wheaty, nutty flavor to baked goods. As a wholemeal flour, it retains the bran and germ for added nutrition and a hearty, textured crumb.

The stoneground process preserves flavor and nutrients, producing a flour with a rich profile that holds up in a variety of recipes. Its versatility covers breads, rolls, pancakes, muffins, and pastries. The natural nutty character pairs well with seeds, honey, and dairy, helping other ingredients shine.

Packaged in a 1 kg bag; store in a cool, dry place and refrigerate after opening to preserve freshness. Ideal for rustic loaves, hearty scones, and flavorful pancakes, this flour offers a wholesome alternative to refined options.

  • 1 kg package of organic spelt wholemeal flour
  • Stoneground processing preserves flavor and nutrients
  • Wholemeal retains bran and germ for extra fiber
  • Nutty, wheaty flavor complements breads, pancakes, pastries
  • Pairs well with seeds, honey, and dairy

Ingredients:


Other information:


Nutritional Data: