Organic Sprouted Carrot Cake with Raisins 350g

Organic Sprouted Carrot Cake with Raisins, 350 g, is a plant-based dessert crafted from organic carrots, raisins, apple juice and sprouted wheat. The recipe contains no added sugar, dairy or eggs, making it suitable for vegan diets and dairy-free households. A moist, naturally sweet crumb from the carrots and raisins is balanced by the gentle acidity of apple juice, while sprouted wheat yields a tender texture and a more pronounced grain flavor without heaviness.

• Size: 350 g
• Key ingredients: organic carrots, raisins, apple juice, sprouted wheat
• Dietary: vegan, dairy-free, egg-free
• Sweetness: no added sugar

Ideal use cases include everyday indulgence, vegan families, school lunches, or a post-meal treat with tea or coffee. The simple, recognizable ingredient list appeals to shoppers who prefer organic, transparent components and a clean label, while the cake’s sprouted wheat base delivers a distinct texture that stands out from conventional carrot cakes.