Alphonso Mango Sorbetto 460ml

Alphonso Mango Sorbetto 460ml is crafted in East London using Alphonso mangoes from India and a dash of freshly squeezed lemon juice. Slow-churned in the Italian gelato tradition, it delivers a velvety texture and a refreshing finish that highlights ripe mango aroma with a subtle citrus brightener.

The result is a balanced, tropical dessert that cleanly showcases fruit purity and a smooth mouthfeel. Packaged in a convenient 460 ml tub, it offers a generous serving size for family or entertaining guests, while maintaining a refined, restaurant-ready presentation at home.

Ideal for mango lovers seeking a refined dessert after meals or a bright palate cleanser between courses, this sorbetto pairs well with light pastries or citrus desserts for a balanced end to any menu.

Key details: Ingredients include Alphonso mangoes from India and lemon juice; method is the slow-churned Italian gelato technique; origin is East London; size is 460 ml.