Organic Bread Malthouse Flour 1kg

Organic Bread Malthouse Flour 1kg is a carefully balanced blend of organic wheat, rye and barley malt flours, enhanced with malted wheat flakes to deliver a rich, nuanced flavour to breads and rolls. The 1 kg pack provides a consistent, ready-to-bake option for home bakers and small-scale kitchens.

Key benefits include a pronounced malty aroma, deeper crust color, and a tender, well-structured crumb in yeast-leavened doughs. The malt components feed yeast and contribute natural sugars that support browning and fermentation, resulting in loaves with more complexity and resilience.

Ideal uses include artisan-style loaves, sandwich breads, and rustic rolls where a robust flavor profile is desired. The blend works well with enriched doughs and simple, lean breads, offering versatility for everyday baking and special-occasion loaves.

• Ingredients: organic wheat, rye and barley malt flours with malted wheat flakes
• Size: 1 kg
• Benefits: pronounced malty aroma, deeper crust color, tender, well-structured crumb
• Compatibility: suitable for enriched and lean doughs, yeast-leavened loaves, artisan and rustic breads