Organic Tempeh 400g

Organic Tempeh 400 g from Biona is a traditional Indonesian staple made from fermented whole soybeans. The plain variety contains no added ingredients, delivering a clean, versatile base for plant-based meals.

Fermentation yields a firm texture and a mild, nutty flavor that readily soaks up marinades and sauces. The color is natural and may vary slightly, reflecting its organic production.

This 400 g block provides a convenient, ready-to-use form for a wide range of cooking styles, from quick weeknight dinners to more elaborate plant-based meals.

• Ingredients: Organic, fermented whole soybeans; no added ingredients.
• Dietary: Organic certified; suitable for vegan and vegetarian diets.
• Uses: Ideal for marinating, grilling, stir-fries, and as a meat substitute in diverse dishes.
• Tips: Press to remove excess moisture, cut into cubes or slabs, then marinate in ginger–soy or smoky spice blends for best flavor absorption.
• Notes: Color may vary naturally, and the plain profile makes this tempeh compatible with a wide range of cuisines and flavors.