Organic Rye Bread - Pumpkin Seed - 500g

Organic Rye Bread with Pumpkin Seeds, 500 g, is baked by a German artisanal bakery using traditional methods. Grains are freshly ground just before baking to preserve wholegrain goodness, delivering a hearty loaf with a sturdy crumb and authentic flavor.

• Ingredients: organic rye flour and pumpkin seeds.
• Size: 500 g.
• Dietary notes: wholegrain loaf, wheat-free, no added yeast.
• Production: traditional artisanal method with grains ground immediately before baking.
• Best for: rustic breakfasts, hearty sandwiches, or soups.

This wheat-free loaf offers a nutty pumpkin seed accent and a robust texture that pairs well with soups, cheeses, and spreads. Its wholegrain nutrition supports everyday meals focused on quality ingredients and genuine, authentic flavor.